What Fruits and Vegetables Are In Season In Massachusetts Now 2023?
This is ultimate guide of what fruit and vegetables are in season right now in Massachusetts.
Whether you are an inspiring farmer, looking to go fruit picking or wondering what is fresh in the Massachusetts’ farmers market, this guide is for you!
The data was collected from Massachusetts Department of Agricultural Resources and from FarmFlavor.
Here Are The Fruits And Vegetables Currently In Season In Massachusetts
What Fruits and Vegetables Are in Season in Massachusetts Each Month
Here’s the list of months and the corresponding fruits or vegetables available in Massachusetts:
January:
- Apples
- Butternut Squash
- Mung Beans
- Mushrooms, Shiitake
- Potatoes
- Sprouts
February:
- Apples
- Butternut Squash
- Mung Beans
- Mushrooms, Shiitake
- Potatoes
- Sprouts
March:
- Apples
- Butternut Squash
- Mung Beans
- Mushrooms, Shiitake
- Potatoes
- Sprouts
April:
- Apples
- Mung Beans
- Mushrooms, Shiitake
- Sprouts
May:
- Arugula
- Asparagus
- Beets
- Lettuce
- Salad Greens
- Scallions
- Spinach
- Strawberries
June:
- Arugula
- Beets
- Blueberries
- Bok Choy
- Broccoli
- Cabbage
- Cantaloupes
- Cauliflower
- Chard
- Cherry Tomatoes
- Cucumbers
- Leeks
- Lettuce
- Radishes
- Raspberries
- Salad Greens
- Scallions
- Spinach
- Strawberries
- Summer Squash
- Zucchini
July:
- Acorn Squash
- Apples
- Bok Choy
- Broccoli
- Butternut Squash
- Cabbage
- Cherry Tomatoes
- Cucumbers
- Eggplant
- Garlic
- Green Beans
- Green & Snap Peas
- Leeks
- Lettuce
- Peaches
- Peppers
- Radishes
- Raspberries
- Redskin Potatoes
- Salad Greens
- Scallions
- Sprouts
- Strawberries
- Summer Squash
- Sweet Corn
- Tomatoes
- Turnips
- Watermelon
- Zucchini
August:
- Acorn Squash
- Apples
- Arugula
- Butternut Squash
- Cantaloupes
- Carrots
- Celery
- Chard
- Cherry Tomatoes
- Garlic
- Green Beans
- Leeks
- Peaches
- Peppers
- Potatoes
- Radishes
- Redskin Potatoes
- Salad Greens
- Scallions
- Spinach
- Strawberries
- Sweet Corn
- Tomatoes
- Turnips
- Watermelon
- Zucchini
September:
- Acorn Squash
- Apples
- Butternut Squash
- Cranberries
- Green Beans
- Leeks
- Peaches
- Pears
- Peppers
- Pumpkins
- Redskin Potatoes
- Spinach
- Sweet Corn
- Tomatoes
- Turnips
- Winter Squash
- Zucchini
October:
- Acorn Squash
- Butternut Squash
- Cranberries
- Leeks
- Peppers
- Pumpkins
- Redskin Potatoes
- Turnips
- Winter Squash
November:
- Broccoli
- Cabbage
- Leeks
- Redskin Potatoes
- Turnips
December:
- Apples
- Butternut Squash
- Mung Beans
- Mushrooms, Shiitake
- Potatoes
- Sprouts
List of Fruits and Vegetables That Grow in Massachusetts and Their Season
Below you will find a list of the produce that grows in Massachusetts and the months they are in season:
- Acorn Squash: August through October
- Apples: January through April and July through December
- Arugula: June through October
- Asparagus: May
- Beets: June through September
- Blueberries: July through August
- Bok Choy: June through October
- Broccoli: July through November
- Butternut Squash: January and August through December
- Cabbage: June through November
- Cantaloupes: August
- Carrots: July through November
- Cauliflower: June through September
- Celery: August through October
- Chard: July through October
- Cherry Tomatoes: July through September
- Cranberries: September through December
- Cucumbers: June through August
- Eggplant: July through September
- Garlic: July through November
- Green Beans: July through September
- Green & Snap Peas: June through September
- Leeks: August through November
- Lettuce: May through October
- Mung Beans: January through December
- Mushrooms, Shiitake: January through December
- Onions:July through November
- Peaches: July through September
- Pears: September
- Peppers: July through October
- Potatoes: January through December
- Pumpkins: September through November
- Radishes: June through September
- Raspberries: July through September
- Redskin Potatoes: September through December
- Salad Greens: May through November
- Scallions: May through September
- Spinach: May through October
- Sprouts: January through December
- Strawberries: June and August through October
- Summer Squash: July through September
- Sweet Corn: July through October
- Tomatoes: July through September
- Turnips: August through October
- Watermelon: August through September
- Winter Squash: September through October
- Zucchini: July through September