What Fruits and Vegetables Are In Season In Oregon Now 2023?
This is ultimate guide of what fruit and vegetables are in season right now in Oregon.
Whether you are an inspiring farmer, looking to go fruit picking or wondering what is fresh in the Oregon’s farmers market, this guide is for you!
The data was collected from Oregon Department of Agriculture and from FarmFlavor.
Here Are The Fruits And Vegetables Currently In Season In Oregon
What Fruits and Vegetables Are in Season in Oregon Each Month
Here’s the list of months and the corresponding fruits or vegetables available in Oregon:
January:
- Hazelnuts
- Garlic
- Rutabagas
- Potatoes
- Pears
February:
- Hazelnuts
- Garlic
- Rutabagas
- Potatoes
- Pears
March:
- Hazelnuts
- Garlic
- Rutabagas
- Potatoes
- Pears
- Rhubarb
April:
- Hazelnuts
- Asparagus
- Broccoli
- Cauliflower
- Lettuce
- Mushrooms
- Radishes
- Salad Greens
May:
- Apricots
- Asparagus
- Beets
- Blackberries
- Blueberries
- Broccoli
- Cabbage
- Cauliflower
- Cucumber
- Hazelnuts
- Kohlrabi
- Lettuce
- Mushrooms
- Onions
- Peas
- Radishes
- Salad Greens
- Strawberries
June:
- Apricots
- Asparagus
- Beets
- Blackberries
- Blueberries
- Broccoli
- Cabbage
- Cauliflower
- Cherries
- Cucumber
- Eggplant
- Green Beans
- Hazelnuts
- Kohlrabi
- Lettuce
- Melons
- Mushrooms
- Nectarines
- Peas
- Radishes
- Red Raspberries
- Salad Greens
- Strawberries
- Squash
July:
- Apricots
- Beets
- Blackberries
- Blueberries
- Broccoli
- Brussels Sprouts
- Cabbage
- Cauliflower
- Cherries
- Corn
- Cucumber
- Eggplant
- Garlic
- Grapes
- Green Beans
- Hazelnuts
- Kohlrabi
- Lettuce
- Melons
- Mushrooms
- Nectarines
- Onions
- Peas
- Peppers
- Plums
- Potatoes
- Radishes
- Red Raspberries
- Salad Greens
- Squash
- Tomatoes
- Turnips
August:
- Apples
- Beets
- Blackberries
- Blueberries
- Broccoli
- Brussels Sprouts
- Cabbage
- Cauliflower
- Corn
- Cucumber
- Eggplant
- Garlic
- Grapes
- Green Beans
- Hazelnuts
- Lettuce
- Melons
- Nectarines
- Onions
- Peas
- Peppers
- Plums
- Potatoes
- Red Raspberries
- Salad Greens
- Squash
- Tomatoes
- Turnips
September:
- Apples
- Beets
- Broccoli
- Brussels Sprouts
- Cabbage
- Cauliflower
- Garlic
- Grapes
- Hazelnuts
- Onions
- Parsnips
- Peas
- Peppers
- Plums
- Potatoes
- Pumpkin
- Red Raspberries
- Salad Greens
- Tomatoes
- Turnips
October:
- Hazelnuts
- Onions
- Potatoes
- Pumpkin
- Red Raspberries
- Salad Greens
- Tomatoes
- Turnips
November:
- Hazelnuts
- Onions
- Potatoes
- Rutabagas
- Squash
December:
- Hazelnuts
- Garlic
- Onions
- Potatoes
- Rutabagas
List of Fruits and Vegetables That Grow in Oregon and Their Season
Below you will find a list of the produce that grows in Oregon and the months they are in season:
- Apples: January through December
- Apricots: July through August
- Asparagus: April through June
- Beets: July through August
- Blackberries: June through August
- Blueberries: July through September
- Broccoli: June through November
- Brussels Sprouts: July through October
- Cabbage: July through October
- Carrots: July through November
- Cauliflower: May through November
- Cherries: June through August
- Corn: August through October
- Cucumber: July through October
- Eggplant: July through October
- Garlic: January through May and July through November
- Grapes: September through October
- Green Beans: July through September
- Hazelnuts: January through July and October through December
- Kohlrabi: June through October
- Lettuce: April through October
- Melons: July through October
- Mushrooms: January through November
- Nectarines: July through August
- Onions: January through April and August through November
- Parsnips: July through November
- Peaches: July through October
- Pears: January through December
- Peas: August through September
- Peppers: August through October
- Plums: August through September
- Potatoes: January through November
- Pumpkins: October
- Radishes: May through October
- Red Raspberries: June through September
- Rhubarb: March through August
- Rutabagas: January and July through November
- Salad Greens: May through November
- Strawberries: May through August
- Squash: June through November
- Tomatoes: July through October
- Turnips: January and July through November